BOTANICAL DESSERT BARS
Botanical Dessert Bars
Magical sweets for your next unforgettable event.
Imagine dessert bars that aren't just indulgent, but mystical—a celebration of plants, herbs, and edible beauty. Whether you’re hosting a wedding, a retreat, or an intimate gathering, I create unique, plant-based dessert spreads that are as stunning as they are delicious.
From herbal-infused cakes to vibrant botanical cupcakes, and indulgent treats like lavender honey tarts and turmeric shortbreads, each dessert is crafted with care, using seasonal botanicals and vibrant plant dyes to add a touch of nature’s magic to your event.
My dessert bars are perfect for anyone seeking a high-vibe, healthy, and absolutely stunning option for their special day. They’re not just desserts—they’re an experience that’s beautifully curated, plant-powered, and crafted with love.
What’s included:
Custom Dessert Menus: Tailored to your event, preferences, and seasonality.
Botanical Flavors & Ingredients: Herbal infusions, floral accents, and plant dyes for visually striking, healthy treats.
Vegan & Gluten-Free Options: All desserts are made with plant-based ingredients, ensuring everyone can indulge.
Gorgeous Display: I’ll design a dessert bar that’s as beautiful as it is delicious, with the elegance and mystique of nature.
Past Offerings Have Included:
Lavender rose petal shortbread
Persian Baklava with Rose Mousse
Lemon balm + blueberry corn cakes
Saffron cardamom pudding jars
Pistachio matcha cookies
Chamomile citrus tartlets
Smoky chocolate mushroom truffles
Edible flower cake bites
Tea + tincture pairings to sip between sweets
Hibiscus Honey Lavender Macarons
Turmeric Ginger Cardamom Scones
Black Sesame Rose Truffles
Cocoa Lavender Chia Pudding Cups
Elderflower Lemon Shortbread
Mango Chili Lime Bliss Bites
Chai Spiced Carrot Cake Bites with Cream Cheese Frosting
Pomegranate Pistachio Baklava Bites
Mint Matcha Coconut Energy Balls
Lavender Blueberry Cheesecake Pots
Rose Water Almond Flour Biscuits
Cinnamon Rose Honey Drizzled Figs
Lemon Verbena and Earl Grey Panna Cotta
Tahitian Vanilla and Passionfruit Tarts
Smoked Salt and Dark Chocolate Fennel Bark
Cardamom Rose Chocolate Truffles
Orange Blossom Poppy Seed Cake Pops
Fennel Pollen Lemon Bars
Pineapple and Basil Sorbet Bites
Cacao-Infused Blue Spirulina Energy Bites
And of course, pairing these with botanical-infused drinks or herbal elixirs would add a whole new level of enjoyment! Let me know if any of these spark an idea or if you need more.
Let’s Create Something Beautiful Together
I only take a limited number of events per season to keep each one intimate and intentional. If you feel called to create a dessert altar that tells a story — one filled with color, feeling, and botanica — let’s talk.
Got a question, a craving, or a collaboration idea? We’d love to hear from you.
nettleandthebaker@gmail.com
(303) 877 2858
Serving Colorado and Beyond